Haitian Griot
Slow-marinated Haitian fried pork, crispy on the outside and tender within.
Haitian & Caribbean Cuisine
& Caribbean Flavors.
Bold, soulful comfort food served late night. Every bite tells a story.
Open Thu–Sun
·11:33 PM – 3:33 AM
·Late night only
Our Story
Choute in the Kitchen started with a simple idea: bring the bold, soulful flavors of Haitian and Caribbean cooking to the late-night crowd.
Every dish is made with care, using recipes passed down through generations. From our signature griot to our djon djon rice, this is food that feeds the soul.
When We're Open
We're open late so you can eat right.
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